自家熬制大骨汤,熬煮八小时以上,肉不柴,骨肉易分离,汤汁浓,还有精品小配菜。需要的朋友请提前一天预定哦~比momo多一块大骨哦~
fonnie 发表于 2016-12-17 15:01 怎么比餐馆里的还贵。又没有税。
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